Ingredients
- 1 lb stewing beef
- 1 package cream of mushroom soup
- 1/2 packages liptons onion soup mix stir before dividing
- 1/2 packages sherry
Mix all together. Bake at 300 for 3 hours in covered casserole. Just as good the second time around.. Great for the cold months. Mrs Muriel Aldwinckle, Hamilton
