Ingredients
- 2 all-bran cereal
- 1 egg
- 100 gr sugar
- 60 ml skim milk
- 60 ml applesauce
- 32 gr flour
- 14 gr baking powder
Stir together flour, sugar and baking powder.
In a large mixing bowl combine cereal and milk. Let stand 5 minutes or until cereal softens. Add egg and applesauce. Beat well.
Add flour mixture stirring only until combined.
Pour into dozen muffin cups. Bake at 200ºC or 20 minutes until lightly brown. Serve warm.
