Ingredients
- 1 1/2 oat bran
- 475 ml applesauce
- 200 gr sugar
- 170 gr raisins
- 140 gr nuts (chopped)
- 130 gr unbleached all-purpose flour
- 55 gr margarine
- 5 gr baking soda
- 3 gr cinnamon (ground)
- 1 gr nutmeg (grated)
Preheat the oven to 180ºC . Grease the bottom only of a 23 cm baking pan. In a large saucepan, heat the margarine and applesauce together over medium heat until the margarine is just melted, then remove from heat. Add the remaining ingredients, stir quickly to moisten, then pour the batter into the baking pan. Bake for 25 to 30 minutes, or until toothpick inserted in the center comes out clean. Ingrid Newkirk & PETA, "The Compassionate Cook"
