Ingredients
- 1 confectioners sugar
- 1/4 dark rum
- 300 gr vanilla wafer crumb
- 240 gr walnuts (ground)
- 60 ml honey
Combine all ingredients except sugar. Shape into 3 cm balls. Roll in sugar. Store in tightly covered container.
Combine all ingredients except sugar. Shape into 3 cm balls. Roll in sugar. Store in tightly covered container.
