Ingredients
- 450 gr beef
- 240 ml ketchup
- 140 gr bell pepper
- 120 gr onion
- 30 ml mustard
- 16 ml vinegar
- 14 gr sugar
- 12 gr shortening
- 8 gr salt
Brown meat in shortening slowly until crumbly. Combine remaining ingredients and add to meat. Cover and simmer about 30 minutes.
Serves 6 to 8.
