Ingredients
- 1 turkey (ground)
- 1 onion (chopped)
- 28 gr bread crumbs
- 16 ml oil
- 1 gr salt
- 1 gr pepper
- 1 gr paprika
- 1 gr sage (ground)
MIX ALL INGREDIENTS WELL. CHILL OVERNIGHT. FRY SLOWLY IN A LITTLE OIL UNTIL BROWN ON BOTH SIDES.
MIX ALL INGREDIENTS WELL. CHILL OVERNIGHT. FRY SLOWLY IN A LITTLE OIL UNTIL BROWN ON BOTH SIDES.
