Ingredients
- 5 garlic (cloves)
- 4 onions
- 3 ri
- 2 bunches shallots
- 1 bell pepper
- 1,200 ml water
- 375 gr broken shrimp
- 240 ml peanut oil
- 65 gr smoked sausage
- 6 gr paprika
Heat oil, add onions, garlic, shallots, bell pepper, smoked sausage, paprika, salt, and peppers and saute well. Add shrimp pieces, rice and water. Bring to boil, cover, and over very low heat, steam for 20 to 25 minutes. Stir with fork and replace cover. Serves 6
