Ingredients
- 2 garbanzos
- 1 onion
- 1 garlic clove
- 300 gr tomatoes
- 240 gr brown rice
- 60 ml vegetable oil
Salt, pepper, other -seasonings to taste Saute onion and garlic in oil. Add tomatoes and simmer for 15 minutes, uncovered. Add garbanzos, rice, salt, pepper and other seasonings. Simmer for 10 minutes. From DEEANNE's recipe files
