Using ingredient garbanzos
Chickpeas With Tomatoes And Rice
- 2 garbanzos
- 1 onion
- 1 garlic clove
- 300 gr tomatoes
- 240 gr brown rice
- 60 ml vegetable oil
Fatfree 3 Bean Salad
- 16 garbanzos
- 1 onion (red)
- 500 gr green beans (fresh)
- 500 gr kidney beans
- 120 ml seasoned rice vinegar
Garbanzo & Rice Salad
- 2 garbanzos (drained)
- 2 tomatoes
- 270 gr grn (diced)
- 240 gr brown rice (cooked)
- 60 ml wine vinegar
- 60 gr onion (red)
- 1 gr dillweed
Garbanzo And Rice Salad
- 2 garbanzos (drained)
- 2 tomatoes
- 270 gr grn (diced)
- 240 gr brown rice (cooked)
- 60 ml wine vinegar
- 60 gr onion (red)
- 1 gr dillweed
Garbanzo Cassoulet
- 6 tomatoes
- 2 garlic (cloves)
- 1 1/2 garbanzos
- 1 onion (peeled)
- 2,000 ml water
- 475 ml tomato sauce
- 220 gr bread crumbs
- 130 gr carrots cubed
- 120 gr onion (chopped)
- 60 ml oil
Mom's 4-bean Salad
- 5 1/4 onions
- 3 big ones
- 3/8 green beans
- 3/8 wax beans
- 3/8 kidney
- 200 gr sugar
- 120 ml wine vinegar
- 120 ml cider vinegar
- 3 gr basil
- 2 gr tarragon
Six-bean Soup
- 2 envelopes
- 1 clove garlic
- 1/2 fines herbes
- 1/2 bay leaf
- 1/4 whites
- 1/4 pinks
- 1/4 garbanzos
- 1/4 blackeyes
- 1/4 baby limas
- 190 gr carrot (chopped)
Spicy Vegetable Couscous
- 1 clove garlic (minced)
- 1 garbanzos (cooked)
- 1/2 summer squash (diced yellow)
- 700 gr couscous (cooked)
- 65 gr zucchini (diced)
- 60 gr onion (diced red)
- 30 ml olive oil
- 7 gr parsley (chopped fresh)
- 1 gr cumin (ground)
- 1 gr curry powder
Two-bean And Cheddar Cheese Pie
- 16 garbanzos
- 1 egg
- 500 gr kidney beans
- 230 ml tomato sauce
- 170 gr cheddar cheese (shredded)
- 95 gr flour
- 80 ml milk
- 65 gr green bell pepper (chopped)
- 30 gr onion (chopped)
- 7 gr baking powder
Bulgur With Buried Treasure
- 12 onions
- 2 bulgur
- 1/2 garbanzos (dried)
- 600 ml water
- 270 gr lamb stewing meat
- 55 gr butter
- 4 gr salt
- 1 gr cinnamon
Male Chauvinist Chili
- 16 garbanzos
- 2 onions
- 1 green pepper
- 1 jalapeno pepper
- 450 gr pinto beans
- 230 gr chuck (ground)
- 130 gr italian link sausage (hot)
- 10 ml worcestershire sauce
- 6 gr chili powder
- 2 ml dry mustard
Sopa De Grao
- 4 garlic (cloves)
- 4 onions (yellow)
- 3 maine
- 2 1/2 garbanzos (dried)
- 1 bay leaf
- 1,900 ml water (cold)
- 1,400 ml water in a kettle (heavy)
- 550 gr beef
- 475 ml water
- 130 gr pepperoni