Ingredients
- 1 garlic (fresh finely chopped)
- 18 gr sugar
- 10 ml soy sauce
- 5 ml hoisin sauce
- 5 ml seseme oil
- 1 gr salt
ingredients for the sauce and mix well. Marinate pork strips in sauce for a minimum of 2 hours. Bake in pre-heated oven 375 deg for 25 minutes. Turn meat over and bake for an additional 25 minutes.
