Ingredients
- 650 gr bread flour (white)
- 450 ml water
- 45 gr sugar
- 40 gr butter
- 38 ml dry milk
- 18 gr fast-rise yeast
- 18 gr dry yeast (active)
- 18 gr salt
- 3 gr salt
+++ 8 slices for regular, dozen slices for large loaf SUCCESS HINTS: ~------------This makes great low fat croutons. Lightly butter bread slices, cube, and bake at 350 degrees until crisp. This recipe can be made with the regular, rapid, or delayed time bake cycles. CALORIES: 171 PROTEIN: 12% CHOLESTEROL: 4.54mg CARBOHYDRATES: 77% SODIUM: 323 mg FAT: 11%
