Ingredients
- 2 cucumbers thinly (sliced)
- 1 onion thinly (sliced)
- 300 gr sugar
- 240 ml water
- 180 ml vinegar
- 100 gr tube pasta
- 16 ml prepared mustard
- 16 ml vegetable oil
- 3 gr salt
- 3 gr pepper
- 2 gr parsley flakes (dried)
- 1 gr garlic salt
Cook the pasta according to package directions; drain and rinse in cold water. Place in a large bowl; stir in oil, cucumbers and onion. Combine remaining ingredients; pour over salad and toss. Cover and chill for 3-4 servings.
