Ingredients
- 375 degree oven
- 10 round
- 1 egg yolk water (plus)
- 1 butter
- 250 gr bread flour
- 55 gr butter
- 26 gr sugar
- 16 ml milk
- 4 gr dry yeast (active)
- 1 gr salt
(MM'd by Nancy Hagfors N.HAGFORS on GEnie; GXDB48A on Prodigy)
(MM'd by Nancy Hagfors N.HAGFORS on GEnie; GXDB48A on Prodigy)