Ingredients
- 9 springform (pan)
- 3 squares nonsweet chocolate
- 3 eggs
- 3 ingredients
- 3 ingredients in top of a double boiler
- 2 sqs
- 2 squares semisweet chocolate
- 1 using a serrated knife
- 1 chocolate ganache divided cocoa meringue mocha mousse mocha rum sauce
- 1 other recipes are available in this archive
- 400 gr chocolate ganache over layer
- 200 gr sugar
- 60 ml sour cream
- 60 ml mocha rum sauce on a (plate)
- 34 gr butter (unsalted)
- 32 gr all purpose flour
- 5 gr baking powder
- 4 gr vanilla extract
- 1 gr salt
Recipes for Chocolate Ganache, Cocoa Meringue, Mocha Mousse, Chocolate Mousse, and Mocha Rum Sauce follow.
