Tropical Double Fudge Cake

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Cake

Tropical Double Fudge Cake

Powdered sugar Kiwis; sliced Make the batter for the devil's food cake as directed and mix in the melted chocolate, light sour cream, vanilla pudding, pureed raspberries. Bake as directed. Sauce: Cook the mango and raspberries until smooth with sugar to taste (you can puree them). Garnish with kiwis.