Ingredients
- 375 until eggs se
- 8 eggs
- 2 round peppers (red)
- 2 eggs pepper (into)
- 1 poaching water (hot)
- 240 ml tomato sauce
- 18 gr butter (unsalted)
- 7 gr butter
My suggestions. Try a spice such as Szechuan Style Pepper or Herb Pepper Blend instead of the salt and pepper. (Szechuan is copied from the label of a McCormick spice jar. Spell checker suggests the spelling Szechwan.) This also could be cooked at a low at a medium setting in a microwave oven.
