Ingredients
- 475 gr oats
- 400 gr sugar
- 120 ml milk
- 110 gr butter
- 110 gr peanut butter
- 16 gr cocoa powder
- 4 gr vanilla
- 1 gr salt
Combine sugar, milk, margarine, and cocoa in saucepan and bring to a full rolling boil. Boil 1 minute. Remove from heat and add salt and vanilla. Blend in the peanut butter and oats. Mix well. Drop by teaspoonfuls onto waxed paper. Allow to cool.
Makes 4 dozen
