Ingredients
- 4 ham hocks (halved)
- 2 bay leaves
- 1 onion (chopped)
- 1 bell pepper (chopped)
- 1 salt to (taste)
- 1 busted by sooz
- 1/2 papper
- 1,400 ml water
- 500 gr lima beans (dried)
- 300 gr tomatoes (chopped)
- 240 ml tomato sauce
- 4 gr sugar
By James and Susan Kirkland <kirkland@gj.net> on Dec 28, 1997.
