Ingredients
- 8 hershey bars (plain)
- 4 eggs
- 2 sticks oleo
- 600 gr hershey syrup
- 450 gr flour
- 400 gr sugar
- 240 ml buttermilk
- 140 gr pecans (chopped)
- 4 gr vanilla
- 2 ml soda
Melt bars and syrup together. Cream butter and sugar. Add eggs one at a time. Beat well. Add cooled chocolate and mix well. Add flour and buttermilk alternately. Add pecans and vanilla last. Bake in tube pan 1.25 hours at 350�. CHOW DOWN!
