Ingredients
- 240 ml milk
- 240 ml mayonnaise
- 60 ml honey
- 5 ml dijon mustard
- 1 package hidden valley ranch style
Servings: 2 cups Measure all ingredients into a small bowl. Whisk with a wire whisk until smooth. Taste and adjust the amount of honey to your preference. The Dijon mustard has a bit of a bite, so you may need more if you prefer a smoother dressing. Courtesy Of: Joann Pierce
