Ingredients
- 2 scallions
- 1 handful parsley
- 600 gr chick peas (cooked)
- 90 ml lemon juice (fresh)
- 90 gr tahini
- 3 slices garlic (cloves)
mince. 2. Add chick peas, tahini, lemon juice, and salt, and puree to a thick paste.
mince. 2. Add chick peas, tahini, lemon juice, and salt, and puree to a thick paste.
