Ingredients
- 2 drops vanilla
- 250 gr butter (unsalted)
- 40 gr maple syrup
- 1 gr cinnamon
- 1 gr salt
Combine all ingredients, mixing thoroughly. pack into crock or pottery dish. Refrigerate. Garnish with cinnamon stick when serving. SOURCE: Gifts from The Kitchen SHARED BY:Jim Bodle 0.08695652173913
