Ingredients
- 9 glass pie with cooking spray (pan)
- 8 glass (pan)
- 1/2 wafers in (pan)
- 650 gr vanilla wafers
- 475 ml applesauce
- 230 gr butterscotch morsels
- 85 gr raisins
- 65 gr nuts (chopped)
- 32 gr wheat germ
cutting into bars. Store any leftovers in the refrigerator.
