Ingredients
- 2 lemons
- 1 onion
- 950 ml wine (white)
- 650 gr chicken
- 110 gr green olives
- 120 ml oil
- 20 gr garlic powder
- 1 gr nutmeg
- 1 gr saffron
Use blender to combine oil, lemon juice, garlic and saffron. Rub this mixture on chicken pieces. Place remaining ingredients in pan with chicken. Simmer covered 20-30 minutes. Serve with LEMON RICE. ----
