Ingredients
- 1 fat
- 600 gr potatoes
- 120 ml milk
- 22 gr onion
- 1 package corned beef
Salt and pepper Cabbage Brown onion in fat; add corned beef and break up. (this works better if can has been chilled first) Add cooked potatoes, milk and seasonings. Simmer for 30 min. Prepare cabbage and cook. Serve hash and cabbage together. ..... .......... Recipe via Meal.Master (tm) v7.01 (recipe by H. Peagram THE mom! (and MINE)