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Noodles With Mustard Butter
Original
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Pasta
Egg
,
Juice
,
Cream
Ingredients
6
typed in mmformat by cjhartlinmsn
3,800
ml
water (boil)
55
gr
egg noodles
34
gr
butter (unsalted)
30
ml
dijon mustard
5
ml
lemon juice (fresh)
1
gr
salt
1
gr
cayenne pepper handful parsley (chopped fresh)
servings
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