Ingredients
- 2 eggs
- 1 peanut butter
- 475 ml buttermilk
- 230 gr quick-cooking oats
- 65 gr wheat flour (whole)
- 28 gr butter
- 5 gr baking soda
- 4 gr sugar
- 1 gr salt
In a bowl, combine the first five ingredients. In another bowl, combine buttermilk, eggs and butter; stir into the dry ingredients until smooth. Bake in a preheated waffle iron according to manufacturer's directions until golden brown. Server with peanut butter and/or applesauce if desired.