Ingredients
- 1 guar gum-n-raspberry
- 1 guar gum dissolved in
- 1/2 grapes (red)
- 450 gr pasta
- 10 ml honey
- 1 slice daikon radish
- some spinach
x Mustard powder to taste x Dill to taste half c Raspberry vinegar
x Mustard powder to taste x Dill to taste half c Raspberry vinegar
