Ingredients
- 400 gr quick oats (uncooked)
- 325 gr brown sugar packed
- 230 gr margarine melted
- 210 gr prepared mincemeat
- 190 gr flour
- 60 gr walnuts
- 50 gr sugar
- 16 ml lemon juice
- 8 gr cornstarch
- 3 gr salt
FOR CRUST: Grease 7 x 11 x 5 cm pan. Combine crust ingredients and mix well. Press half if mixture into pan. Spread with mincemeat filling.
FOR FILLING: Simmer all ingredients until thick. Cool. Spread over dough in pan, and cover with remaining dough. Pat down well. Bake at 350 degreesF. for 25-35 minutes. Cool in pan. Cut in squares.
Store in tin box between layers of wax paper.
