Ingredients
- 240 gr peach nectar (chilled)
- 140 gr peach
- 120 ml milk
-yogurt Ground nutmeg Place nectar, milk and yogurt in blender. Cover and blend on high speed about 30 seconds or until smooth. Sprinkle with nutmeg. 2 SERVINGS (ABOUT 1- quarter CUPS EACH); 180 CALORIES PER SERVING.
