Using ingredient peach

Amaretto Peach Cheesecake

• 3 eggs
• 1 egg
• 450 gr peach (halves)
• 425 ml cream cheese
• 220 gr sugar
• 95 gr flour
• 60 ml amaretto
• 14 gr margarine
• 8 gr flour

Amaretto Peach Cheesecake2

• 3 eggs
• 1 egg
• 450 gr peach (halves)
• 425 ml cream cheese
• 220 gr sugar
• 95 gr flour
• 60 ml amaretto
• 14 gr margarine
• 8 gr flour

Avocado Pear With Crab, Pear, Peach And Primroses

• 2 avocadoes
• 1 pear
• 1 peach
• 1 primrose petals
• 1 garlic clove
• 130 gr crab meat
• 130 ml olive oil
• 90 ml vinaigrette to amke it creamy
• 45 ml wine vinegar (white)
• 45 ml cream (heavy)

Brandied Fruit Melange

• 4 cinnamon stick
• 2 seedless oranges
• 1 kiwi fruit
• 400 gr peach (fresh frozen)
• 150 gr strawberries (halved)
• 120 ml apple juice
• 110 gr brandy
• 55 gr firmly packed brown sugar
• 5 gr brandy extract
• 2 slices unpeeled granny smith apples

Chiles En Nogada

• 25 walnuts (fresh)
• 12 walnu sometimes they are crammed paper bags (into)
• 8 peppercorns
• 6 chiles poblanos
• 6 lard
• 3 this is one of the famous dishes of mexico
• 2 acitron
• 1 italian parsley
• 1 peach
• 1 bread (white)

Cold Peach Strawberry Soup

• 2 tblsp
• 1 peach (sliced peeled)
• 190 gr carton peach
• 150 gr strawberries (sliced)
• 30 ml lemon juice
• 1 slice nectarine

Duck Sauce

• 100 gr peach
• 60 ml vinegar (white)
• 45 gr scallions (finely chopped)
• 16 gr ginger (grated)

Fanciful Fruit Pizza

• 1 blueberries (fresh)
• 1/4 orange marmalade
• 475 gr pillsbury refrigerated sugar cookies
• 200 gr peach (fresh)
• 150 gr strawberries in (cut)
• 230 ml cream cheese softened
• 65 gr sugar
• 16 ml water
• 2 gr vanilla

Florida Fruit Salsa*

• 3 scallions
• 2 garlic (cloves chopped)
• 1 mango
• 1 pineapple
• 1 peach
• 650 gr tomato based commercial
• 75 gr dates
• 60 gr onion
• 18 gr cilantro

Fresh Fruit A La Grand Marnier

• 4 walnut (pieces)
• 1 apple
• 1 peach
• 1 orange
• 1 grand marnier
• 260 gr raspberries (red)
• 150 gr strawberries
• 130 gr pineapple chunks (fresh)
• 120 ml lemon juice
• 120 ml cream (heavy)

Fried Egg

• 4 peach (halves)
• 475 ml milk
• 30 ml buttermilk

Friendship Fruit Starter

• 16 apricot (halves)
• 10 maraschino cherries
• 1 brandy should be required (not)
• 1 variation substitute fruit cocktail (canned)
• 600 gr pineapple chunks
• 450 ml serve over ice cream
• 375 gr peach
• 280 gr brandy combine all ingredients in a clean
• 250 gr sugar

Fruit Compote Pie

• 9 pie crust
• 1 egg
• 270 gr apricots (dried)
• 240 gr peaches (dried)
• 240 ml sour cream
• 170 gr apricot
• 75 gr brown sugar
• 65 gr sugar
• 65 gr flour
• 50 gr peach

Fruit Cup

• 3 lemonade concentrate (frozen)
• 1 apple
• 1 orange
• 1 peach
• 1/2 seedless grapes
• 1/2 blueberries
• 16 gr walnuts
• 1 slice banana

Ginger And Peach Chicken

• 4 chicken breast (halves)
• 240 gr rice (hot cooked)
• 200 gr total
• 190 gr peach
• 140 gr pkg pea pods (frozen)
• 120 ml water chestnuts (sliced)
• 65 gr stir in cornstarch
• 3 gr cornstarch
• 2 gr gingerroot (grated)
• 1 gr salt

Hot Cherry Fruit Compote

• 21 cherry pie filling
• 16 bing cherries
• 16 royal ann cherries
• 11 mandarin orange sections
• 1 lemon rind (grated)
• 600 gr pineapple chunks
• 375 gr peach
• 110 gr brown sugar
• 60 gr crystallized ginger
• 55 gr butter

Hot Fruit Compote

• 16 purple plums (canned)
• 11 mandarin oranges (canned)
• 1/2 mandarin orange liquid
• 375 gr peach (canned halves)
• 28 gr brown sugar
• 14 gr butter
• 1 gr lemon rind

Layered Fruit Salad

• 2 blueberries (fresh)
• 2 strawberry (fresh)
• 2 green grapes (fresh)
• 450 gr peaches (sliced)
• 400 gr peach (fresh)
• 240 ml whipping cream
• 230 ml cream cheese
• 60 gr walnuts
• 50 gr powdered sugar
• 30 ml lemon juice

Old Fashioned Peach

• 12 peaches
• 2 eggs
• 190 gr all purpose flour
• 180 ml boiling water
• 150 gr granulated sugar
• 80 ml molasses
• 100 gr peach
• 85 gr dark brown sugar
• 75 gr butter (unsalted)
• 7 gr baking soda

Passionfruit & Peach Cake

• 3 passionfruit
• 2 peaches
• 2 eggs
• 1 nbsp
• 1 peach
• 290 gr sugar
• 120 gr flour
• 110 ml oil
• 80 gr butter
• 60 gr carrots

Peach Bavarian

• 2 egg whites
• 1 gelatin
• 1 souffle dish
• 1,200 gr fluted mold
• 200 gr peach
• 190 gr yougart
• 120 ml cream
• 120 ml water (cold)
• 50 gr sugar
• 50 gr sugar

Peach Melba

• 6 peach (canned halves)
• 475 ml vanilla ice cream
• 375 gr raspberries (frozen)
• 120 gr fine
• 120 ml cream (heavy)
• 85 gr currant jelly
• 26 gr sugar
• 8 gr cornstarch