Ingredients
- 5 sq (chopped)
- 350 gr peanut butter
- 140 gr semisweet chocolate
- 28 gr butter
- 1 package marshamallows
Line 2 muffins pans with -0ºC oil baking cups. Melt peanut butter, chocolate and butter over low heat or in microwave at Medium for 2 minutes. Stir until smooth. Fold in marshmallows. Spoon into baking cups; chill. MAKES ABOUT 24 CUPS
