Ingredients
- 8 digestive biscuits
- 240 ml whipped cream (fresh)
- 220 gr butter
- 140 gr icing sugar
- 24 gr sugar
- 1 package pineapple (drained crushed)
pineapple with fresh whipped cream. 4. Cut into squares.
pineapple with fresh whipped cream. 4. Cut into squares.
