Saute 1.5 sticks of margarine and the diced onions until tender. Cook lasagna noodles as directed on the package. Boil potatoes until tender as for mashed potatoes. Cube cheese. After potatoes are cooked, add cheese and remaining margarine (no milk!) and mash like making mashed potatoes. In a 9 x 13 pan, layer: one third of onions on bottom, layer of noodles, one third of potatoes. Repeat layers ending with mashed potatoes. Top with parmesan cheese and pepper. Bake at 180ºC F for 30 35 minutes. Cut into squares and serve. Well, hope that these can help out and that all will enjoy these recipes!!!! Patti Anderson, Prodigy Food & Wine Board