Ingredients
- 6 round
- 4 flour tortillas
- 60 gr cheese
- 10 gr choice of black olives (chopped)
Spray cooking surfaces with non-stick spray or brush with margarine.
Place 2 tortillas into sandwich maker. Place 2 tablespoons of mixtureinto each triangular pocket. Put 2 tortillas on top. Lower lid, latchand cook 3-5 minutes or until done. Serve with sour cream, salsa, orguacamole.