Ingredients
- 5 bay leaves
- 4 onions
- 1 block unsweetened chocolate
- 950 ml water
- 900 gr beef (lean ground)
- 190 gr tomato paste
- 30 ml worstershire sauce
- 22 ml vinegar
- 12 gr chili powder
- 8 gr cumin
- 8 gr salt
- 6 gr pepper (crushed red)
- 3 gr garlic powder
- 2 gr allspice
Add ground beef to water in a large pot and stir until beef separates to a fine texture. Add all other ingredients. Stir to blend. Bring to a boil and reduce heat to simmer uncovered for about 3 hours. May cover for the last hour if desired consistency has been reached.
