Ingredients
- 9 pie shell
- 2 eggs (beaten)
- 350 ml cream cheese softened
- 150 gr peanuts shelled
- 100 gr sugar
- 80 ml sour cream
- 80 gr chocolate chips melted
- 80 ml creamy peanut butter
- 24 gr snickers candy bars (chopped)
Sprinkle candy in pie shell. Combine sugar, cream cheese, eggs, peanut butter and sour cream in medium bowl; mix well. Spread mixture over candy. Sprinkle peanuts around outer edge of pie, then drizzle chocolate over peanuts. Chill for 1 hour before serving.
