Ingredients
- 1 pepper (red diced)
- 3/8 eden shoyu
- 475 gr eden kidney beans
- 475 gr eden black beans (drained)
- 85 gr eden barley malt syrup
- 80 ml eden extra virgin olive oil
- 80 ml eden brown rice vinegar
- 6 gr basil (dried)
- 1 package eden kamut spirals
- some green onions
Cook Spirals as package directs. Rinse and drain. Add drained beans, diced red pepper, green onions and basil. Prepare dressing. Mix into salad and serve. Prep Time: 10-15 minutes Cooking Time: 15 minutes Copyright 1995 Eden Foods, Inc. <Electronic format courtesy of: Karen Mintzias>
