Ingredients
- 1 turkey (ground)
- 1/4 dry mustart
- 55 gr seasoned bread crumbs
- 40 gr onions (finely chopped)
- 5 ml soy sauce
- 5 ml worcestershire sauce
- 1 gr garlic (power)
Mix ingredients and shape into patties. Cook burgers 3 to 4 minutes per side on a lightly greased or nonstick pan.
