Ingredients
- 1 pkg onion soup mix
- 475 gr stewed tomatoes
- 450 gr beef (ground)
- 350 ml water
- 200 gr sweet peas
- 110 gr sharp cheddar
- 90 gr brown rice
- 7 ml oil
In a skillet on high heat add the oil and brown the meat, stirring frequently. Drain any excess fat. Stir in the onion soup mix, water, rice, tomatoes and peas. Simmer 25 minutes until rice is tender; top with cheese.
