Ingredients
- 4 ice (cubes)
- 1 banana
- 1 sugar
- 240 ml yogurt (plain)
- 16 ml orange juice (frozen)
Yields about 2 l/2 cups. Place all ingredients into blender or food processor. Whirl until smooth. Variations: Instead of banana, use l cup cubed melon, l/2 cup fresh or frozen berries, l/2 cup pineapple, l peeled and chopped kiwifruit or l/2 peeled and cored apple. FROM: S ROGERS (MMWV70A)