Kids - 1 / 3
Banana Push
- 2 bananas
- 240 ml plain yogurt
- 240 ml water
- 170 ml frozen orange juice
- 120 ml instant nonfat dry milk
Bologna And Cheesewitch
- 6 whole hotdop rolls
- 1 bologna
- 1 india relish
- 180 gr swiss cheese
- 85 gr butter
- 80 ml mayonnaise
- 60 ml prepared mustard
- 34 gr onion
Chocolate Peanut Butter Dip
- 1 assorted cut up fruit assorted cookies pretzels
- 80 ml creamy peanut butter
- 65 gr chocolate syrup
- 85 ml pkg cream cheese
- 30 ml milk
- 1 gr ground cinnamon
Chocolate Snack Blocks
- 3 envelopes unflavored gelatin
- 240 ml boiling water
- 180 ml cold water
- 65 gr granulated sugar
Chunky Date, Coconut And Almond Granola
- 7 ingredients in bowl
- 2 weeks
- 1 packed pitted dates
- 1/2 raw cashews
- 300 gr old fashioned oats
- 90 gr whole almonds
- 75 gr firmly packed brown sugar
- 30 ml honey
- 40 gr sweetened flaked coconut
- 34 gr unsalted butter
Fisherman's Catch
- 105 g canned alaska salmon
- 50 g cucumber
- 50 g cream cheese
- 8 slices bread
Frosted Fudge Brownies
- 6 eggs
- 800 gr sugar
- 280 gr butter
- 250 gr unsweetened baking chocolate
- 130 gr unbleached all-purpose flour
- 90 gr walnuts
- 60 ml light cream
- 18 gr vanilla extract
Frozen Apple Sauce And Fruit Cup
- 11 mandarin orange
- 10 pkg frozen strawberries
- 1 grapes
- 240 gr motts chunky
- 30 ml orange juice concentrate
Frozen Fruit Treat
- 5 bananas
- 1 3/4 strawberries
- 350 ml frozen orange juice
- 1 package pineapple
Fruit Tacos
- 350 oven for
- 6 taco shells
- 1 strawberries
- 1 apple
- 1/2 seedless green grapes
- 80 ml vanilla yogurt
- 32 gr pourable fruit
- 28 gr baked coconut
- 1 slice banana
Gentle Lentil Soup
- 2 1/2 lentils
- 2 onions
- 2 stalks celery
- 2 bunches spinach
- 1,700 ml water
- 30 ml olive oil
Graveyard Treat
- 12 cool whip thawed
- 8 size orange jello
- 575 gr chocolate wafer cookie
- 475 ml boiling water
- 230 ml cream cheese
- 120 ml cold water
- 110 gr margarine
- 100 gr sugar divided
Green Grassy Cow Patties
- 2 eggs
- 400 gr old fashioned oats
- 240 ml water
- 220 gr flour
- 220 gr butter
- 150 gr brown sugar
- 120 gr walnuts
- 110 gr currants
- 90 gr lime jello
- 80 gr coconut
Homemade Orange Pops
- 5/8 pureed fresh fruit
- 240 ml orange juice
- 240 ml boiling water
- 50 gr granulated sugar
- 40 gr orange flavour jelly powder