Using ingredient yogurt
30-minute Beef Stroganoff
- 1 nonstick cooking spray
 - 260 gr round steak
 - 240 ml yogurt
 - 160 ml water
 - 40 gr egg noodles
 - 32 gr mushrooms
 - 16 gr flour
 - 1 package dry onion-soup mix
 
Acorn Squash And Apple Soup
- 2 acorn squash
 - 2 tart green apples
 - 1 pepper
 - 1 yogurt
 - 1 chives
 - 700 ml chicken stock
 - 240 ml apple juice
 - 60 gr onion
 - 16 ml lemon juice
 - 10 gr ginger
 
Almond Chicken Casserole
- 350 degree oven
 - 1/2 mayonaise
 - 700 gr chicken (diced)
 - 475 gr rice (cooked)
 - 400 gr corn flakes
 - 350 gr almonds
 - 475 ml chicken broth
 - 230 ml water chestnuts (sliced)
 - 190 gr almonds (sliced)
 - 150 gr butter
 
Almond Syrup
- 2 oranges
 - 1,200 gr sugar
 - 1,100 ml water
 - 290 gr almonds
 - 170 ml water (cold)
 - 40 gr almond syrup
 - 30 ml yogurt
 - 24 gr bitter almond extract
 
Andy's Murgh Kurma
- 6 szechuan peppercorns
 - 4 green cardamon pods
 - 2 bay leaves
 - 1 onion
 - 525 gr chicken
 - 240 ml yogurt (plain)
 - 240 ml water
 - 60 ml vegetable oil
 - 40 gr tomato puree
 - 5 gr cinnamon
 
Apple Breakfast Bar
- 2 eggs
 - 1 apple (grated)
 - 180 ml yogurt
 - 150 gr packed brown sugar
 - 140 gr apricots (dried chopped)
 - 130 gr wheat flour (whole)
 - 95 gr all purpose flour
 - 85 gr raisins
 - 65 gr prunes (dried chopped)
 - 60 ml vegetable oil
 
Apple Oat Bread * Elecbr
- 170 gr bread flour (white)
 - 85 gr wheat flour
 - 40 gr oats
 - 30 ml yogurt
 - 16 ml honey
 - 16 ml concentrated apple juice
 - 10 ml molasses
 - 12 gr yeast
 - 10 ml dry milk
 - 10 ml lemon juice
 
Apple Ricotta Pie
- 2 egg (white)
 - 1 1/2 ricotta
 - 240 ml yogurt
 - 110 gr grape-nuts cereal
 - 65 gr sugar
 - 5 ml lemon juice
 - 2 gr lemon rind
 - 1 gr cinnamon
 - 2 slices apples
 
Apple-apricot Smoothie
- 10 ice (cubes)
 - 4 apricots
 - 1 apple
 - 1 banana
 - 240 ml apple juice
 - 180 ml yogurt
 - 16 ml honey
 
Artichoke Quiche#1
- 4 eggs
 - 1 onion (diced)
 - 1 clove garlic (crushed)
 - 1 worcestershire
 - 120 ml yogurt
 - 55 gr cheddar cheese (grated)
 - 28 gr bread crumbs
 - 1 gr parsley (chopped)
 - 1 package artichoke hearts
 
Arugula, Potato & Leek Soup
- 10 arugula
 - 4 arugula leaf
 - 2 leek
 - 2 ricard
 - 525 gr packed pepper
 - 700 ml chicken broth
 - 230 gr potato
 - 180 ml yogurt
 - 22 ml oil
 - 2 gr fennel seeds
 
Autumn Apple Muffins
- 4 milk
 - 2 yogurt
 - 1 egg
 - 1 apple
 - 1/2 bran
 - 85 gr raisins
 - 80 gr rolled oats
 - 50 gr sugar
 - 40 gr wholewheat flour
 - 40 gr all purpose flour
 
Avocado & Potato Salad With Horseradish
- 3 celery ribs
 - 2 avocados
 - 1 l avocado
 - 575 gr potatoes (new)
 - 120 ml yogurt (plain)
 - 120 ml sour cream
 - 60 ml olive oil
 - 30 gr prepared horseradish
 - 20 gr dill sprigs (fresh)
 - 16 ml lime juice
 
Avocado And Potato Salad With Horseradish
- 3 celery ribs
 - 2 avocados
 - 1 l avocado
 - 575 gr potatoes (new)
 - 120 ml yogurt (plain)
 - 120 ml sour cream
 - 60 ml olive oil
 - 30 gr prepared horseradish
 - 20 gr dill sprigs (fresh)
 - 16 ml lime juice
 
Ayalla's Banana Bread
- 3 bananas
 - 2 eggs
 - 250 gr flour
 - 200 gr sugar
 - 120 gr walnuts
 - 110 gr shortening
 - 45 ml yogurt
 - 5 gr baking soda
 - 4 gr rum
 
Badam Diyea Mangsha
- 5 cardamom pods (whole)
 - 2 cinnamon stick
 - 1 bay leaf
 - 1 chili (whole dried red)
 - 900 gr beef filet mignon
 - 240 gr onion (finely chopped)
 - 210 gr potatoes
 - 120 ml water
 - 60 ml vegetable oil
 - 30 ml yogurt (plain)
 
Badami Gosht
- 2 cinnamon sticks
 - 2 garlic (cloves)
 - 2 chillis (dried red)
 - 1 1/2 ginger (fresh)
 - 1 1/2 lamb (lean)
 - 1 onion (chopped)
 - 1/2 chilli pwd
 - 350 ml coconut milk
 - 300 ml yogurt
 - 75 ml vegetable oil
 
Baked Chicken Breast Supreme
- 4 chicken breast withou (halves)
 - 1/2 garlic
 - 180 ml yogurt (plain)
 - 110 gr bread crumbs
 - 30 ml lemon juice
 - 1 ml worcestershire sauce
 - 1 gr celery seed
 - 1 gr paprika
 - 1 gr salt
 - 1 gr pepper
 
Baked Chicken Breasts With Honey Mustard Sauce
- 3 chicken breasts
 - 1 boullion cube in
 - 600 ml chicken broth
 - 240 ml yogurt
 - 120 ml honey
 - 120 gr wild rice
 - 120 ml water (hot)
 - 80 ml dijon mustard
 - 28 gr brown sugar
 - 16 ml soy sauce
 
Baked Noodles With Spinach& Yogurt
- 1,400 ml water boiling
 - 230 ml yogurt
 - 120 gr cheese
 - 38 gr spinach (frozen)
 - 28 gr noodles
 - 16 gr onions
 - 4 gr salt
 
Banana Cheesecake
- 10 pie crust
 - 4 bananas
 - 2 eggs
 - 350 ml yogurt (plain)
 - 300 gr pureed bananas
 - 350 ml cream cheese
 - 60 ml honey