Using ingredient batches to avoid over crowding the
Sweet And Sour Scampi
- 2 batches to avoid over crowding the (pan)
- 1 scallion (chopped)
- 1/4 orange jucie
- 250 gr pineapple (diced)
- 240 ml chicken stock (hot)
- 120 gr shrimp
- 60 ml vinegar (white)
- 45 ml dry wine (white)
- 45 ml water (cold)
- 45 gr melted butter