Using ingredient beef cube steaks
Country Fried Steaks
- 4 beef cube steaks
- 1 egg (white)
- 350 ml milk
- 40 gr all purpose flour divided
- 32 gr cornmeal
- 30 ml cooking oil divided
- 16 gr all purpose flour
- 14 gr butter
- 5 ml water
- 5 ml beef bouillon granules
Country-fried Steak
- 4 beef cube steaks
- 2 eggs
- 650 ml milk
- 200 gr saltine cracker crumbs
- 160 ml milk
- 130 gr all purpose flour
- 120 ml vegetable oil
- 24 gr onion (minced)
- 6 gr salt
- 3 gr pepper