Using ingredient beef bouillon granules

Braised Buckwheat Kernels

• 1 egg
• 600 ml boiling water
• 28 gr margerine
• 7 ml beef bouillon granules
• 1 gr salt
• 1 gr pepper

Country Fried Steaks

• 4 beef cube steaks
• 1 egg (white)
• 350 ml milk
• 40 gr all purpose flour divided
• 32 gr cornmeal
• 30 ml cooking oil divided
• 16 gr all purpose flour
• 14 gr butter
• 5 ml water
• 5 ml beef bouillon granules

Jellied Beet Borscht

• 2 envelopes (unflavored)
• 3/4 beets
• 350 ml water
• 140 gr cabbage (shredded)
• 36 gr cucumber (chopped)
• 30 ml cider vinegar
• 30 ml lemon juice
• 20 gr dill (minced fresh)
• 16 ml beef bouillon granules
• 16 gr green onions (finely chopped)

Northwest Lentil Chili

• 2 potato (diced raw)
• 2 garlic (cloves minced)
• 1 lentils washed
• 900 ml tomato juice (canned)
• 350 gr chickpeas (cooked)
• 130 gr carrots (diced)
• 60 gr onion (diced)
• 18 gr chili powder
• 10 ml beef bouillon granules
• 1 gr basil (crushed)

Pepper Steak

• 3 green peppers thinly (sliced)
• 2 onions thinly (sliced)
• 1 garlic clove (minced)
• 450 gr sirloin steak (boneless)
• 240 ml water (cold)
• 230 ml water chestnuts (sliced drained)
• 60 ml soy sauce
• 30 ml cooking oil
• 8 gr cornstarch
• 4 ml beef bouillon granules

Turkey Chili

• 1 turkey (lean ground raw)
• 1 bay leaf
• 120 ml water
• 100 gr celery (chopped)
• 12 gr onion (dried minced)
• 2 ml beef bouillon granules
• 1 gr basil (dried)
• 1 gr cumin (ground)
• 1 gr garlic powder
• 1 gr pepper (crushed red)

Turkey Curry With Raisin Rice

• 1 turkey (ground)
• 475 ml milk
• 120 ml nonfat dry milk
• 120 gr onion (chopped)
• 95 gr apple (chopped)
• 22 ml olive oil
• 16 gr all purpose flour
• 16 ml beef bouillon granules
• 6 gr curry powder