Sausage Stew

• 6 garlic (cloves chopped)
• 2 bell peppers (chopped)
• 450 gr stewed tomatoes
• 450 ml boiling potatoes cubed (peeled)
• 700 ml chicken broth
• 400 gr veal sausage
• 240 ml dry wine (white)
• 190 gr sweet italian sausages
• 110 gr cheddar (shredded)
• 110 gr mozzarella (shredded)