Using ingredient mozzarella

Alfredo's Noodles ***

• 1/4 romano (fresh grated)
• 200 gr fettuccine
• 130 gr mushrooms (sliced)
• 120 ml cream (light)
• 110 gr butter
• 28 gr mozzarella (grated)
• 2 gr garlic powder
• 1 gr salt
• 1 gr pepper
• 1 gr oregano

Baked Pennette With Vegetables And Cheese

• 463 mg sodium
• 49 grams carbohydrates
• 17 grams protein
• 15 mg cholesterol
• 12 nonstick skillet over high hea when (hot)
• 10 grams fat
• 2 3/4 grams fiber
• 2 1/2 casserole
• 1 monterey jack cheese parmesan cheese (grated)
• 3/4 assortment such as mushrooms

Best Yet Onion Soup

• 10 3/4 size
• 5 sweet onions (yellow)
• 1 cheese
• 700 ml beef broth
• 110 gr mozzarella (grated)
• 14 gr margarine
• 16 ml olive oil
• 10 gr parmesan cheese
• 8 gr flour
• 1 gr coarsely pepper (ground)

Brady Bunch Party Pizza

• 15 ready made pizza crust
• 1/4 salami
• 240 ml tomato sauce
• 110 gr mozzarella
• 65 gr black olives
• 65 gr pepperoni
• 65 gr mild italian sausage
• 30 gr parmesan
• 16 ml olive oil
• 2 gr basil (fresh)

Broccoli, Yams And Mushrooms With Noodles

• 110 gr egg noodles
• 110 gr mozzarella
• 90 gr broccoli florets
• 85 gr mushrooms
• 30 ml soya sauce (light)
• 1 gr thyme leaves (dried)
• 1 gr black pepper
• 2 slices garlic (cloves)
• 1 slice yam

Bruschetta With Tomato, Basil, And Mozzarella Relish

• 2 garlic (cloves)
• 300 gr ripe tomatoes (plum)
• 55 gr mozzarella (fresh)
• 30 ml extra-virgin olive oil
• 6 gr basil (finely chopped fresh)
• 2 gr italian (finely chopped)
• 1 gr salt
• 1 gr coarse black pepper

Burger Trittini

• 1 onion (minced)
• 900 gr beef (ground)
• 575 gr spinach (frozen thawed)
• 450 gr cottage cheese
• 425 ml tomato sauce
• 350 gr tomato paste
• 230 gr mozzarella (shredded)
• 130 gr mushrooms (sliced drained)
• 8 gr sugar
• 3 gr salt

Cabrito Al Pastor

• 16 totopos
• 2 kids baby goats
• 2 guacamole
• 1 frijoles de olla
• 240 ml mild vinegar
• 170 gr mozzarella
• 160 gr tomato
• 26 gr salt
• 26 gr cilantro
• 26 gr chiles serranos

Cheese And Chili Soup

• 10 garlic (cloves peeled)
• 4 tomatoes (chopped)
• 3 onions quartered
• 1 onion ring (cut into)
• 1 long mild green chili rings (cut into thin)
• 1 bell pepper seeded (red)
• 1 rings (thin)
• 1 mild
• 1 cilantro for (minced fresh garnish)
• 950 ml rich beef broth

Cheese-stuffed Baked Pasta Shells

• 222 mg sodium
• 68 mg cholesterol
• 41 carbohydrate
• 20 protein
• 13 1/2 fat
• 11 by
• 7 stuffed shells sauce (plus)
• 7 baking dish
• 4 stuffed shells with sauce
• 2 brea

Circular Sandwich

• 20 basil leaves (fresh)
• 10 round load crusty
• 2 bell pepper (yellow)
• 2 kinds
• 1 eggplant
• 1 olive oil
• 1 salt
• 1 pepper
• 1 bread
• 1/2 salami

Deep Dish Pizza

• 2 egg
• 120 ml tomato sauce
• 80 gr cottage cheese
• 65 gr flour
• 55 gr mozzarella
• 38 gr margarine
• 8 gr cheese
• 5 gr baking powder
• 1 gr oregano
• 1 gr garlic powder

Easy Lasagna

• 20 strokes
• 3 bisquick
• 1/2 mozzarella
• 1/2 meat over dough
• 1/2 zucchini
• 1/2 dough in ungreased
• 900 ml spaghetti sauce
• 450 gr beef (ground)
• 180 ml milk
• 130 gr zucchini (shredded)

Easy Lasagna

• 20 strokes
• 3 bisquick
• 1/2 mozzarella
• 1/2 meat over dough
• 1/2 zucchini
• 1/2 dough in ungreased
• 900 ml spaghetti sauce
• 450 gr beef (ground)
• 180 ml milk
• 130 gr zucchini (shredded)

Eggplant Di Carnevalle From Loren Martin

• 5 eggs
• 1 dry spaghetti mix (envelope)
• 425 ml water
• 240 gr ricotta cheese
• 210 gr mozzarella (sliced)
• 190 gr tomato paste
• 85 gr flour
• 75 gr spinach (frozen chopped)
• 5 gr parmesan cheese
• 4 gr oregano leaves

Eggplant Parmesan

• 2 eggs
• 700 ml tomato sauce
• 210 gr mozzarella
• 85 gr flour
• 75 gr fine bread crumbs
• 40 gr parmesan
• 1 slice eggplant

Eggplant Parmesan

• 2 eggs
• 700 ml tomato sauce
• 210 gr mozzarella
• 140 gr fine bread crumbs
• 85 gr flour
• 40 gr parmesan
• 1 slice eggplant

Eggplant Sorentino

• 350 about
• 3 eggs
• 120 gr ricotta cheese
• 120 gr romano cheese
• 55 gr mozzarella
• 1 gr salt and pepper
• 1 slice mozzarella (sliced)
• 1 slice mozzarella
• some marinara sauce on bottom

Eggplant Sorentino

• 350 about
• 3 eggs
• 120 gr ricotta cheese
• 120 gr romano cheese
• 55 gr mozzarella
• 1 gr salt and pepper
• 1 slice mozzarella (sliced)
• 1 slice mozzarella
• some marinara sauce on bottom

Eggplant Sorentino

• 350 about
• 3 eggs
• 120 gr ricotta cheese
• 120 gr romano cheese
• 55 gr mozzarella
• 1 gr salt and pepper
• 1 slice mozzarella (sliced)
• 1 slice mozzarella
• some marinara sauce on bottom

Enchilada Bake

• 8 tortillas
• 6 black olives
• 1 garlic (cloves)
• 1/2 onions
• 1/2 bell peppers
• 1/2 ricotta
• 500 gr beans
• 260 gr tomatoes
• 120 ml wine
• 60 ml yogurt

Fast & Fit Sunny Pizza Pie

• 10 olives
• 5 artichokes (marinated)
• 3 green onions
• 170 gr mozzarella
• 130 gr broccoli
• 120 ml buttermilk
• 85 ml waterpacked tuna (canned)
• 65 gr wheat flour (whole)
• 65 gr all purpose flour
• 40 gr cornmeal