Texas T-bone With Wild Mushrooms And Tomatoes

• 4 bone steaks
• 2 garlic (cloves minced)
• 160 gr wild mushrooms (fresh sliced)
• 60 gr cabernet sauvignon
• 28 gr butter
• 2 gr thyme leaves (fresh)
• 1 slice grilled tomato grilled onion thyme sprigs for (halves red fresh garnish)