Using ingredient box graham crackers

Chocolate Eclair Cake

• 8 carton whipped topping
• 1 box graham crackers (whole)
• 750 ml milk
• 200 gr sugar
• 150 gr inst vanilla pudding
• 55 gr butter
• 28 gr cocoa
• 4 gr vanilla extract
• 1 gr salt

Peanut Butter Bars

• 1 at room temperature
• 1 coarsley (crushed)
• 500 gr peanut butter
• 375 gr powdered sugar
• 350 gr semi-sweet chocolate (pieces)
• 180 gr box graham crackers
• 170 gr margarine